Why BakeMax BMEM010 Countertop Pasta Dough Extruder?

The BakeMax BMEM010 Countertop Pasta Extruder is a compact, professional solution for producing fresh pasta in small to medium sized restaurant kitchens—ideal for restaurants and trattorias that want menu differentiation without sacrificing prep space. With a high-throughput mechanical drive system and dual-voltage flexibility, it’s a smart equipment investment for consistent, in-house pasta production. Perfection Plaza is your trusted source for this performance-focused extruder.

Performance & Key Features

• Production output: Produces 10 kg of pasta per hour to support steady service and reduce reliance on pre-made pasta.
• Dough capacity: Holds 11 lbs (5 kg) of dough for fewer reloads and more continuous production during prep.
• Mechanical drive system: Industrial reducer coupled with a 1/3 HP motor for torque-forward extrusion and consistent pasta texture batch after batch.
• Dual voltage operation: Runs on 110V or 220V (also listed as 120V / 220V) to match common kitchen electrical setups and simplify installation planning.
• Electrical requirements: 3 amps, 700 watts, 60 Hz for efficient power draw in a countertop footprint.
• Phase: 1Ph for compatibility with standard single-phase electrical service.
• Plug type: NEMA 5-15P for straightforward connection where applicable.
• Controls type: Manual controls for direct operator control and simplified training.
• Design: Countertop format to add fresh pasta capability without a large footprint.
• Included pasta shapes: 9 plastic drawing boards—Spaghetti (Thin, Medium & Thick); Tagliatelle (Thin, Thick, Guitar and Soba); and Macaroni (Thin & Thick) for menu variety from one machine.
• Extrusion component: Bronze dough auger spiral / snail to support controlled extrusion and consistent dough movement.
• Number of doors: 0 (Type of door: no door) for an open, accessible countertop workflow.
• Gas type: None—electric operation only for flexible placement.
• Approvals: QPS, CE to support compliance requirements and purchasing confidence.
• Country of origin: Brazil.
• Warranty: 1-Year Limited Warranty (Warranty Duration: One Year) for added investment protection.
• Product dimensions (W x D x H): 13.7" x 22.4" x 15" to fit on prep tables while maintaining production capability.
• Product weight: 85 pounds for stable operation during extrusion.
• Shipping dimensions (W x D x H): 16" x 26" x 19" for receiving and freight planning.
• Shipping weight: 99 pounds for logistics and handling preparation.

Build Quality & Design

• Stainless steel construction: Built with stainless steel for durability and easier cleaning in high-use environments.
• 403 & 304 stainless steel: Constructed with 403 & 304 Stainless-Steel to balance strength and corrosion resistance for long-term kitchen performance.
• Food-contact protection: 304 Stainless-Steel in areas that contact with food to support sanitation-focused operation and product integrity.
• Structural materials: Structure in 430 Stainless-Steel for robust support in a compact countertop footprint.