Case of 12 Bottles

A dry style of Pinot Gris from Marlborough's Waihopai Valley, known for its cooler microclimate which promotes aromatic intensity and minerality too. This is a refreshing, almost palate-cleansing glass of wine that's packed with stonefruit, citrus, white florals and dried herbs too.

Terroir Project is a new project of single-vineyard wines showcasing unique terroirs from around New Zealand and Australia. The wines are incredible translations of vineyard site and soil. Terroir Project wines are from certified organic vineyards and are made with minimal intervention - they are clean, well made, and true to region, variety, style and type.  

Variety: Pinot Gris
Vintage: 2024
Subregion: Waihopai Valley
Region: Marlborough
Country: New Zealand
Terroir: Loam over sandstone and deep clay
Vine age: 15 years
Viticulture: Certified sustainable
Vinification: Harvested, pressed, cool fermentation in stainless steel tank, then aged on fine yeast lees for 12 months
Fining: None (vegan friendly)
Sulphites: Minimal added
Alcohol: 13% alc/vol
Volume: 750 mL